Today for lunch I had a salad of organic baby greens and radicchio topped with cheddar cheese, pomegranate seeds, and honey french & blue cheese dressings. Absolutely delicious.
Recently I acquired a few things that make food photography a pleasure: A new tripod, a couple sheets of card stock (one black and one white), and white foam board. I’ve been having fun experimenting with them. The card stock I use as backdrops, and the foam board for a reflector.
Here I demonstrate different reflectors. All photos were taken with the exact same exposure settings. The only thing that’s different is the reflector used. All photos SOOC (straight out of camera).
1. No reflector | 2. White foam board | 3. Silver reflector | 4. Gold reflector
I ended up using #2 for the final shot.
Now for the Giveaway Winners!
Commenter #33: Michele, who said: “I baked whole wheat buttermilk biscuits!”
Commenter #158 garysgirl, who said: “The last thing I baked was some delicious bread.”
Thank you so much to everyone who entered the giveaway!
Please share what you had for lunch today in the comments!